Oaty Banana Muffins

Ingredients

For 12 muffins

• 190g plain flour
• 80g oats
• 100g sugar
• 2 tsp baking powder
• 1tsp bicarbonate of soda
• 1/2 tsp salt
• 1 egg
• 180ml milk
• 80ml oil
• 1/2 tsp vanilla
• 225g mashed banana

Method

1. Pre-heat oven to gas mark 6 (200c)
2. Combine: flour, oats, sugar, baking powder, baking soda, salt
3. In another bowl, beat egg, stir in milk, oil, and vanilla
4. Add the banana to the wet ingredients and mix
5. Make a well in the dry mixture and pour in the wet mixture. Mix until combined – don’t over-mix
6. line a muffin tray with cases and divide the batter between them
7. Bake for 20 minutes